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Pheasant cooked
- calorie content and nutritional value

Poultry meat (and offal)
On this page you will find complete information about the product —Pheasant cooked, its calorie content per 100 g, protein, fat and carbohydrate content, as well as detailed information about vitamins and minerals.

Nutritional value (per 100 grams)

Calories
239 Kcal
Squirrels
32.4 г
Fats
12.1 г
Carbohydrates
0 г
Ash
1.3 г
Water
54.2 г

% of daily value

Squirrels
43.20%
Fats
14.40%
Carbohydrates
0.00%
Minerals

Minerals

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Vitamins (fat-soluble)

Vitamins (fat-soluble)

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Vitamins (water-soluble)

Vitamins (water-soluble)

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Sterols, sterols

Sterols, sterols

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